Samyang Buldak Hot Chicken Flavour Ramen 🇰🇷
- Description
SKU - NOODLES & MACARONI / NOMA#1005
Packet Weight:- 140g
Hot Chicken Flavor Ramen or buldak-bokkeum-myeon (Korean: 불닭볶음면), commonly known as the fire noodles, is a brand of ramyeon produced by Samyang Food in South Korea since April 2012. In the case of cup ramyeon, the large size was first produced in June 2012 and the small size in November 2013. Buldak-bokkeum-myeon is known for being one of the spiciest ramyeon available in the Korean market. Its literal translation means: stir-fried chicken noodles. It does not have a soup satchet, unlike most ramyeons. It only has a sauce satchet, like a stir-fry. Its flakes are made up of dried laver and sesame seeds.
Ingredients:-
Noodle (75.8%): Wheat Flour(41%), Modified Tapioca Starch(17%), Refined Palm Oil(14%), Wheat Gluten, Salt, Acidity Regulator[Citric Acid (E330), Sodium Phosphate Dibasic(E339), Sodium Carbonate(E500), Potassium Carbonate(E501)], Soybean Oil, Onion Extract, Sugar Solution, Sweetener[D-Sorbitol Solution(E420)], Thickener[Guar Gum(E412)], Emulsifier[Lecithin(E322), Sodium Pyrophosphate(E450), Sodium Polyphosphate(E452)], Green Tea Seasoning Oil, Colour [Riboflavin(E101)], Soup (23.3%): Water, Artificial Chicken Flavor, White Sugar, Soy Sauce, Habanero Seasoning Powder, Soybean Oil, Onion, Red Pepper Seasoning Powder, Red Pepper Oil, Red Pepper Powder, Yeast Extract Seasoning Powder, Garlic, Modified Starch, Oleoresin Capsicum, Colour[Oleoresin Paprika(E160c)], Acidity Regulator[Sodium Phosphate Dibasic(E339)], Black Pepper Powder, Yeast Extract Powder, Flavor Enhancer[Disodium 5'-Ribonucleotides(E635)], Curry Seasoning Powder, Salt, Flake (0.9%): Roast Sesame, Dried Laver
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